Friday, March 16, 2012

Semi-homecooked dinner: Fried black pomfret, roast pork, baby kailan, stewed pumpkin

 Fried black pomfret topped with sambal chilli.

Roast pork from Hong Kong Jin Tian Eating House in Tiong Bahru, which serves the best roast pork I have tasted in Singapore
 Stewed pumpkin

Stir-fried baby kailan with garlic

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