Friday, February 03, 2012

Semi Home-cooked Dinner

Pan-fried selar fish stuffed with minced chilli and garlic. My mother and I both prefer our fish fried or barbequed over the baking and steaming methods.

Lotus root, pork rib and peanut soup bought from the herbal soup stall at Great World City's foodcourt. Tastes not bad, and does not seem to contain any MSG.

Stir-fried cauliflower with garlic.

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